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Frequently Asked Questions

Go ahead and get your custom cookies for every occasion. 

 

What are the INGREDIENTS in the cookies?

"Made in a cottage food kitchen that is not subject to State Food Safety Inspections." 

**Food made in cottage food kitchen may contain: milk, wheat, fish, shellfish, tree nuts, peanuts, soybeans, chocolate.**

Royal Icing: Meringue Powder, lemon extract, vanilla extract, corn syrup

Sugar Cookie: eggs, sugar, butter, vanilla-lemon-almond extracts, flour, salt, corn starch

Chocolate Sugar Cookies: Flour, corn starch, salt, cocoa powder, sugar, butter, egg, vanilla extract.

Snickerdoodle Cookies: butter, sugar, brown sugar, vanilla extract, eggs, milk, flour, corn starch, baking powder, cinnamon

 

How do I place an order? 

To place an order inquiry please go to my store and fill out the request. My goal is to respond as quickly as I can.

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How much notice do I need to give to order cookies?

I tell my customers to give me as much notice as they can. There are certain months such as December that tend to book quite far ahead due to the holidays.

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Do I offer refunds?

No. If it is my mistake I will do my best to make it right.

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Do you ship your cookies? 

No, unfortunately, I don’t. I am based in Canton, GA, and am able to best serve customers that are also located in the Atlanta area. Local pickup is the best way to ensure your cookies are delivered in the best condition possible. 

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Can you freeze decorated cookies?

Yes.  Freezing is super simple and a great way to keep your order if your event date changes or I am fully booked and I am not able to accommodate. To freeze: carefully place your wrapped cookies in a container on their sides and freeze. To thaw your cookies set them out the night before on the counter but do not open the container until they are fully thawed. This step is very important as the condensation could ruin the cookies. 

Rich Sweets by Cindy

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